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Topic | I made vegan carbonara last night. |
pinky0926 01/22/20 4:54:48 AM #5: | ALIEN_WORK2HOP posted... the sauce was surely easy enough to replace but what did you use for the meat? King Oyster mushrooms. Have a sort of bacony texture without having too strong a mushroom flavour. Smoked paprika gives it the hint of bacon flavour. --- CE's Resident Scotsman. https://imgur.com/ILz2ZbV ... Copied to Clipboard! |
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