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TopicIf you worked at a restaurant would you rather be the waitstaff or the cook?
mooreandrew58
09/30/19 9:25:09 PM
#23:


wwinterj25 posted...
Cook for sure. I've worked cooking before and would end up dropping things as a waiter. That's part of the reason I wouldn't be working on a bar too.

This add in not a people person. I can be polite and professional even with an asshole buy pretending to be cheery/happy I can't stand
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Cid- "looks like that overgrown lobster just got served!" Bartz-"with cheese biscuts AND mashed potatoes!"
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