LogFAQs > #900888911

Personally, I prefer a crunchy, all-beef taco smothered in nacho cheese, lettuce, tomato, and a special southwestern sauce, wrapped in a soft, flour tortilla with a layer of refried beans in-between, wrapped in a savory corn tortilla with a middle layer of Monterey Jack cheese, wrapped in a deep-fried gordita shell smeared with special "guacamolito" sauce, baked in a corn husk filled with pico de gallo, then wrapped in an authentic Parisian crepe filled with egg, gruyere, merguez sausage and Portobello mushroom, wrapped in a Chicago-style deep dish meat lovers pizza, rolled up in a blueberry pancake, dipped in batter and deep-fried until it's golden brown.
---

What's the difference between a pickpocket and a peeping tom?
A pickpocket snatches your watch.