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Topic | what is the point of 2% milk |
pedro45 04/28/18 12:33:09 PM #35: | eating4fun posted... DiScOrD tHe LuNaTiC posted...helIy posted...Sherm128 posted...it cuts enough fat from the milk without sacrificing the taste If it wasn't so expensive, I would drink half and half all day. It's like drinking recently melted ice cream. Well, it's not super expensive but milk costs much less --- Warning: Sometimes biased http://i.imgur.com/V0x5fw8.jpg http://i.imgur.com/IOovUge.gif http://i.imgur.com/zw7bqPH.jpg ... Copied to Clipboard! |
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