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TopicBiscuits and Gravy? Is it good?
Muffinz0rz
12/14/17 11:09:50 AM
#21:


pinky0926 posted...
I really struggle with the mental image here as a British person.

In my head, this is a biscuit:
https://www.bettys.co.uk/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/b/i/biscuit-selection-1-2001584_1.jpg

And this is gravy:
https://ichef.bbci.co.uk/food/ic/food_16x9_832/recipes/traditionalgravy_1283_16x9.jpg

So I have an involuntary thought of them being combined in my head. Like saying "Doritos covered in whipped cream", basically.

That's funny as hell

Asherlee10 posted...
And what you posted is gravy, but there are so many different kinds of gravy!

Yeahhh but the best kind of gravy for (american) biscuits and gravy generally is thicker and has chunks of meat in it. That gravy looks more like the gravy you use for thanksgiving dinners
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