22. What is the best title for the following passage?
Sensory-specific satiety is defined as a decrease in appetite, or the subjective liking for the food that is consumed, with little change in the hedonics of uneaten food. As a result of sensory-specific satiety, when people consume a variety of foods, they tend to overeat. A greater variety of food leads people to eat more than they would otherwise. So, being full and feeling sated are separate matters. The recovery of appetite or the motivation to eat is apparent to anyone who has consumed a large meal and is quite full, and does not require additional energy or nutrients to meet their daily needs, but decides to consume additional calories after seeing the dessert cart. Small changes in the sensory properties of foods are sufficient to increase food intake. For example, subjects who were presented with different shapes of pasta showed increased hedonic ratings and increased energy consumption relative to subjects eating only a single shape of pasta. * satiety: () ** hedonics: *** sated:
1) necessity of consuming a varied diet in daily life 2) reasons for peoples rejection of unfamiliar foods 3) changes in peoples preference for basic food items 4) impact of food variety on the amount of food people consume 5) importance of maintaining food diversity to prevent overeating