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Topic | Why doth Canada likes poutine? |
Shadow20201 10/21/17 2:38:38 AM #20: | I don't care what you want to call it but shredded mozarella is way better than cheese curds. Also, French's chicken gravy goes surprisingly well on poutine. We make ours at home fairly regularly. --- czzzzzzzzzz[]:::::::::::::::::::::::::::::::::::::::::::::::::::/ 'Sir we are surrounded!' 'Excellent, then we can attack in any direction.' ... Copied to Clipboard! |
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