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TopicI realized that cooking my own food doesn't actually reduce my expenses.
PoopPotato
06/05/23 12:27:50 PM
#3:


I typically spend more money on quality spices from a local shop. It can make a big difference when cooking with lower quality ingredients.

Either way, I buy in bulk and freeze. With frozen/canned vegetables, meat, and a starch (pasta, rice, potatoes, brrqd) for almost every dinner - usually costs me about 5-10 bucks to feed three people when I cook.

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