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Topic | Why should the tip be proportionate to the cost of the bill? |
Smashingpmkns 04/15/23 5:37:03 PM #19: | [LFAQs-redacted-quote] Servers and bartenders at higher end restaurants are usually trained on pairings. --- http://i.imgur.com/x04tPRZ.jpg http://i.imgur.com/t7T392I.jpg ... Copied to Clipboard! |
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