LogFAQs > #972675984

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Topic	tips for not screwing up a steak?
shironinja 04/06/23 1:29:41 PM #38:	Do what restaurants do to ensure consistency.. ..sous vide it (boiled in a bag) then throw it on a hot grill only briefly for the grill marks. --- Now or never. <cite>shironinja posted [p:972675984] in tips for n... [t:80400492]...</cite> <quote>Do what restaurants do to ensure consistency....sous vide it (boiled in a bag) then throw it on a hot grill only briefly for the grill marks. --- Now or never.</quote> ... Copied to Clipboard!
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