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Topic | What's the best grocery store pasta sauce? |
SiO4 02/27/23 12:11:39 AM #29: | Alucard188 posted... Classico slaps the shit out of anything else. That would probably the way to go. I've given up on most major brands. They tend to be Sugar and Americanized. I have a local distributor that I tend to. I still always punch it up a bit. But ya I wouldn't rely on most big-name sauses. Barrilla was good, but they turned in to an Americanized pasty sugar mess. --- "Whatever the reason you're on Mars, I'm glad you're there, and I wish I was with you." ~Carl Sagan. Currently playing: Flight Simulator X.~PC ... Copied to Clipboard! |
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