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Topicmedium-rare burgers is the most midwit foodie trend ever
NES4EVER
09/06/22 6:38:10 PM
#57:


Malcrasternus posted...
This is my understanding of it. Steak only needs the surface to be cooked, allowing things like "blue rare" to be a thing. But ground beef mixes everything together, so everything has to be cooked.

If I'm wrong someone please correct me.

The process of grinding the meat down means a lot more surface area, which makes it more susceptible to bacteria growth.

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nu-horsemen 4evar
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