LogFAQs > #965630352

I havent been cooking much lately. Went on a trip to visit family and then had family staying a few weeks and so weve been eating out a lot.

Today I made roasted chicken and tzatziki. My daughter tried tzatziki at a wedding we went to the other day and loved it. She usually can be a pit picky and eats little meat but mixing the chicken with tzatziki was a real hit, she ate her whole plate for once.

I basted the chicken in butter, lemon, garlic, thyme, white wine, salt and pepper. Stuffed it with lemons, onion, thyme and garlic. The skin was perfectly crispy.

I made tzatziki the traditional way with Greek yogurt, grated English cucumbers, lemon, garlic, dill, olive oil, salt and white pepper. I used to make a mint version so Ill probably try that next and see how she likes it.

Didnt get to take pics at first (hungry baby was hungry) but leftover tzatziki:

https://gamefaqs.gamespot.com/a/user_image/1/5/7/AAdXATAADUMl.jpg