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TopicWhat are some good things to learn as a beginner cook?
eggcorn
03/10/22 3:32:03 AM
#3:


  • 1/8 cup = 2 tablespoons
  • 1/4 cup = 4 tablespoons
  • 1/2 cup = 8 tablespoons
  • 3/4 cup = 12 tablespoons
  • 1 cup = 16 tablespoons
  • 1 cup = 8 fluid ounces
  • 1 pint = 2 cups = 16 fluid ounces
  • 1 quart = 2 pints = 4 cups = 32 fluid ounces
  • 1 cup butter = 2 sticks = 8 ounces = 8 tablespoons = 230 grams
I know you meant recipes but this stuff is always good to know.


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