LogFAQs > #885300911

^On that topic I get really sick of food recipes where the blogger decides their entire life story is important to the recipe, and instead of some simple instructions they mix it all into the pastiche of life anecdotes.

"Ok so here's a simple little pasta recipe that nonna used to make. We'd have these big backyard parties and she'd put out tonnes of the stuff for all the local kids. Now I suggest fresh egg spaghetti, which reminds me of the time nonna used to make her own using wheat from the local farmer. She always struggled to walk up that way so we'd usually drive her. Now you're gonna want to heat a pot of water and add some salt. We had this old Ford Focus that was painfully overdue a service and always smelled of mothballs..."
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CE's Resident Scotsman.
http://i.imgur.com/ILz2ZbV.jpg