Well, I think I seem to be getting the hang of it, though... Well, probably just some of it.
Most of the problem comes when the customer makes an order. Perhaps they want this or that and I get confused >_>
I do ask my friend (who's now a co-worker!) questions. Think I asked a lot about the job before I even got it. He doesn't even let me practice my ice cream mixing unless there's a customer who orders, so most of my learning now will probably come from the job itself. Hands-on T_T