What do you order at a Tex-Mex restaurant?

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Also this topic reminds me that I'm making some chili Colorado Friday and I make...burritos...enchiladas?... With it. Pour some Pancho queso over them. So good.

Which, btw, if anyone craves that gooey white cheese sauce used in a lot of Mexican restaurants for stuff like nachos, def recommend Pancho's. It's so awesome!
Rage is a hell of an anesthetic.