Poll of the Day > are there hot pockets that are cheese only?

(+) Yeah! (+)

i feel like there should be if there isn't

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That sounds delicious.

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https://i.imgur.com/VKfFzQ5.png

oh man, do i want four cheeses, or a FIFTH cheese?!

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the fifth cheese is overpowering plus garlic crust > other crust

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Seriously, but the 1.99 pizza dough from Safeway.

Cut it into 3rds.

Make 3 calzones with em (not all at once unless there are 3 people).

You can just do cheese if you want, not even adding sauce.

But you could ALSO add pepporoni + onions + bell peppers + mushrooms + salami + olives + mozz + parm + provolone + muenster + pizza sauce (The sauce has ground beef and sausage in it hehe).

For the sauce, just put 1 jar of prego garlic herb sauce in a pot. 1/2 a pound of browned ground beef and 1/4th a pound of italian sausage. Add 2 bay leaves + oregano + a bit of pepper (I like red pepper flakes but black pepper works as well).

Heat the sauce on the stove for a good 30 mins stirring every so often. You have enough sauce for all 3 calzones with plenty left over.

WAAAAAY freaking better then hot pockets.

Dough is 2$ for 3 servings meals (for someone who eats a decent amount).

Cheese is equivalent to about 1/2 a pound per calzone (of diff types), which is about $2 per serving.

Other toppings are about 1$ per serving.

Total for your own super yummy delicious calzone you can make any time....less than 5$ a pop.

Also you want to top the calzone with a bit of butter (melted) when you put it in the oven (at 425). I'd sprinkle a bit more parm cheese on top as well.

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^^This guy gets it

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wolfy42 posted...

Seriously, but the 1.99 pizza dough from Safeway.

Cut it into 3rds.

Make 3 calzones with em (not all at once unless there are 3 people).

You can just do cheese if you want, not even adding sauce.

But you could ALSO add pepporoni + onions + bell peppers + mushrooms + salami + olives + mozz + parm + provolone + muenster + pizza sauce (The sauce has ground beef and sausage in it hehe).

For the sauce, just put 1 jar of prego garlic herb sauce in a pot. 1/2 a pound of browned ground beef and 1/4th a pound of italian sausage. Add 2 bay leaves + oregano + a bit of pepper (I like red pepper flakes but black pepper works as well).

Heat the sauce on the stove for a good 30 mins stirring every so often. You have enough sauce for all 3 calzones with plenty left over.

WAAAAAY freaking better then hot pockets.

Dough is 2$ for 3 servings meals (for someone who eats a decent amount).

Cheese is equivalent to about 1/2 a pound per calzone (of diff types), which is about $2 per serving.

Other toppings are about 1$ per serving.

Total for your own super yummy delicious calzone you can make any time....less than 5$ a pop.

Also you want to top the calzone with a bit of butter (melted) when you put it in the oven (at 425). I'd sprinkle a bit more parm cheese on top as well.

If I'm eating a hot pocket, do you really think I'm in the mood for all of that?

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i just want a fucking hot pocket dude

if i wanted a calzone i'd buy a calzone



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https://i.imgur.com/Dm3E3F3.png

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https://i.imgur.com/BXNHf2U.png

cool

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hot pockets are so gross

i enjoyed them when I was a teenager but now I steer clear of them, they do terrible things to my stomach

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^^This guy gets it

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