Current Events > Tapatio >Tabasco

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DemonBuffet
10/12/18 2:10:40 PM
#1:


And its not even close
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Flockaveli
10/12/18 2:12:11 PM
#2:


Common sense.
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PhazonReborn
10/12/18 2:12:55 PM
#3:


Cholula master bates
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KamenRiderBlade
10/12/18 2:13:21 PM
#4:


DemonBuffet posted...
And its not even close
I dare you to try "Gringo Bandito" and come back with your assertions re-evaluated.
https://www.amazon.com/Gringo-Bandito-Sauce-Variety-Ounce/dp/B00CXZKCTY
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Kickflip
10/12/18 2:15:22 PM
#5:


Uncontroversial opinion
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#6
Post #6 was unavailable or deleted.
SaithSayer
10/12/18 2:17:40 PM
#7:


Frank's is good for cayenne based.

The Last Dab Reduxx is available now. I'll be getting that.
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#8
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SaithSayer
10/12/18 2:21:29 PM
#9:


Tabasco peppers are disgusting.
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Lordgold666
10/12/18 2:26:59 PM
#10:


That dollar store brand is better than classic tabasco?

Yeah, okay
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spudger
10/12/18 2:27:50 PM
#11:


PhazonReborn posted...
Cholula master bates


Cholula tapatio .......................tobasco
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Questionmarktarius
10/12/18 2:28:07 PM
#12:


El Yucateco is my go-to nowadays.
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Flockaveli
10/12/18 2:31:21 PM
#13:


Questionmarktarius posted...
El Yucateco is my go-to nowadays.

Same.

Got red habanero, green habanero, and xxxtra hot habanero. Wanna get a bottle of chipotle but its not a flavor I can stomach more than a few times a month.
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SaithSayer
10/12/18 2:31:32 PM
#14:


Grace's Scotch Bonnet sauce
Queen Majesty's Scotch Bonnet & Ginger sauce
BWW Blazin' sauce
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Kickflip
10/12/18 2:34:43 PM
#15:


Shout out to Valentina, too
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SaithSayer
10/12/18 2:35:28 PM
#16:


Buffalo Wild Wings has several good sauces and they're $5 for a 12 ounce bottle.
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Middle hope
10/12/18 2:43:38 PM
#17:


Tabasco is numbs 1 totes mc goats
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DevsBro
10/12/18 2:53:38 PM
#18:


Tabasco was the sauce that got me into hot sauce but these days I really don't like how vinegary it is.

My favorite brand these days is actually Aztec's Revenge. It's even milder than Tabasco but the flavor is just so good.
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Gafemage
10/12/18 2:55:10 PM
#19:


Tabasco sauce has a much more justified existence once you consider it an ingredient, not a condiment; it's probably the weakest hot sauce for general purposes such as putting it on sandwiches, eggs, etc., but because of its aggressively-vinegary flavor, it's a great flavor enhancer for things like cocktail sauce - trust me, the next time you have shrimp cocktail, add a few shakes of Tabasco to the sauce.

There's also a restaurant in town that has a 14oz beef rib served with a Tabasco-molasses glaze, and it's one of the absolute best food items you can get in Minnesota.
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SaithSayer
10/13/18 10:47:02 AM
#20:


This site needs more chiliheads.
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