LogFAQs > #933161557

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Topic	CE, do you support American sliced cheese or not?
Solid Snake07 01/19/20 2:26:31 AM #30:	kingdrake2 posted... prefer the tillamook pepperjack cheese in slices or if i'm feeling for a more intense flavor the vintage white extra sharp cheddar aged for 24 months. it has a strong flavor but it costs several dollars more. works very well on burgers or chicken. though the preferred use is on cheese plates with crackers. Jack cheeses are too mellow for burgers and cheddar doesn't melt well enough. American is perfect for thin patty burgers, it melts into every crook and nanny and has just enough flavor. It's literally what it's designed for. --- "People incapable of guilt usually do have a good time" -Detective Rust Cohle <cite>Solid Snake07 posted [p:933161557] in CE, do you... [t:78328130]...</cite> <quote>kingdrake2 posted... </cite> <quote>prefer the tillamook pepperjack cheese in slices or if i'm feeling for a more intense flavor the vintage white extra sharp cheddar aged for 24 months. it has a strong flavor but it costs several dollars more. works very well on burgers or chicken. though the preferred use is on cheese plates with crackers.</quote> Jack cheeses are too mellow for burgers and cheddar doesn't melt well enough. American is perfect for thin patty burgers, it melts into every crook and nanny and has just enough flavor. It's literally what it's designed for. --- "People incapable of guilt usually do have a good time" -Detective Rust Cohle</quote> ... Copied to Clipboard!
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