Dungeater posted...
my partner makes real-ass legit caronara with legit guanciale and everything. i love to help him make it. i cant stomach the stuff tho. too fatty and too chunky. when he makes it with bacon, its great tho. i can scarf down a couple bowls in a minute flat
I'm with you on that. Guanciale just doesn't do it for me for pretty much the same reasons: too chunky and chewy. Personally, I think that pancetta is the best meat to maie it with. Bacon doesn't quite have the cured/salty content that the dish calls for like pancetta does.
eh it just doesnt feel right. i present feminine and stuff but im a tough guy. i feel super manly. i got a deep spine-shaking voice and every single thing about me seems extremely exclusively guy-like and cis, minus the presenting fem thing
idt its a bad label its just not for me
I getchu. How's something like "femdude" feel? ;)
Also, that last post from the Link dude was an old meme: that newscaster asked his guest "Why are you gay?" when the dude was just a queer rights supporter, not actually gay himself.