Bro that sashimi's hella overcookedIt was cooked perfectly, so crispy
How u cook dat my guy?They cut it open then drop that bitch in the fryer, then season and top it with stuff
how do you even eat thatYou just monch on it. Its all edible except the long strip of bone, the smaller bones are chewable when cooked. Just like chicken, the skin is the tastiest part
Did you eat the entire thing yourself?Yes most of it, this is what I left
I always enjoy how fish like this looks and tastes, but I feel like I'm leaving meat on the bone whenever I order one. Like with lobster, is there some kind of trick or "correct way" to eat fish like this?Not that I know of. I just eat as much of the fish is edible. Then when you get to the inside you pull that big bone out
how do you even eat thathttps://www.youtube.com/watch?v=dG55FiAfUzI
hokay but how spicy?It wasnt spicy at all because I was like hey I want the spicy garlic fish.. but I really dont want it THAT spicy and the lady was like I got you
Then when you get to the inside you pull that big bone outOther way around bro ( )
It wasnt spicy at all because I was like hey I want the spicy garlic fish.. but I really dont want it THAT spicy and the lady was like I got you